- Approx Cost:
- $90.00
- Technology Requirements:
- A laptop is essential for this course
- Entry Recommendations:
Open Entry
- Course Outline:
- Processing technology and testing procedures.
- Dietary requirements of adolescents.
- Meal planning.
- Packaging information and marketing
- Where Does It Lead:
Year 12 courses - FNT and Hospitality.
- For further information see:
- Mrs Mandley